Our Menu

With pita, chips, cucumber, and kalamata olives.

Served with pita and chips.

Served with marinara sauce.

With house made tartar sauce.

Beer battered with house made dipping sauce.

With zesty cocktail sauce.

Lightly breaded and seasoned with house made cocktail sauce.

With garlic basil aioli.

Sesame encrusted tuna served rare with pickled ginger, wasabi, and soy sauce.

Beer battered and fried golden, served with marinara sauce.

Our crispy fries smothered in brown gravy, topped with bacon, chives, and blue cheese crumbles.

With cocktail sauce. Raw.

Ask about our soup of the day!

Served with celery tossed in your choice of sauce:

• Sweet and Spicy Chili
• Hawaiian Teriyaki
• Jack Daniels BBQ
• Tangy Asian Citrus
• Classic Buffalo

Add Ranch or Blue Cheese for dipping!

Cajun seasoning, sauteed onions, and mushrooms with Swiss cheese.

Blue cheese and bacon.

Grilled onions, Swiss, and au jus.

Pineapple, Swiss, and Hawaiian teriyaki chicken.

Blackened chicken breast with bacon, guacamole, and cheddar cheese.

Swiss cheese, A-1 steak sauce, topped with frizzled onions.

Lightly blackened sushi grade tuna topped with cucumber, green onions, and cilantro. Served over seasoned rice.

Pan seared chicken topped with shrimp, tomatoes, and green onions in a spicy Creole sauce over Spanish rice.

Tender seasoned sirloin sliced thin and drizzled with demi-glace. Served with garlic cheese fries.

Pastrami, beer, and vinegar braised onions, Swiss, and Thousand Island on sourdough.

Ham, turkey, bacon, Swiss, cheddar, ranch, and tomatoes on a French roll.

Pulled pork, ham, Swiss, and sliced pickles with dijon mustard on a ciabatta roll.

Hand-dipped beer-battered filets with tartar, shredded lettuce, and tomato on a pub bun.

Grilled BBQ chicken and smoked brisket topped with coleslaw on a French roll.

Fried oysters, shredded lettuce, garlic aioli, and a touch of cocktail sauce on a French roll.

Grilled chicken breast with bacon, cheddar, lettuce, and tomato on grilled Texas toast.

With pepper jack cheese and Cajun grilled onions on a French roll. Au jus for dipping.

Romaine, chopped bacon, turkey, and ranch.

Buffalo chicken tossed in a creamy garlic Caesar salad.

Romaine, cucumbers, tomatoes, kalamata olives, blue cheese crumbles, and balsamic vinaigrette.

With romaine, chopped bacon, tomatoes, and asian dressing.

Served with coleslaw, fries, and house made cocktail sauce.

Hand battered. Served with coleslaw, fries, and house made cocktail sauce.

Hand dipped tenders in our house made batter. Served with crispy fries. Try it with our house made campfire sauce!

With shredded cabbage, pico de gallo, and cilantro sour cream on flour tortillas. Served with Spanish rice.

With shredded cabbage, pico de gallo, and cilantro sour cream on flour tortillas. Served with Spanish rice.

Sliced sirloin, bacon, diced tomato, egg, and blue cheese crumbles with balsamic dressing.

Romaine, shaved parmesan, and garlic croutons • Add Chicken +$4.00 | Add Sirloin +$7.00 | Add Shrimp +$6.00

Spicy chicken with blue cheese crumbles on our classic Caesar.

Diced tomato, black beans, corn, shredded cheese, and tortilla strips with BBQ ranch • Add chicken +$4.00 | Add Guacamole +$3.00

Grilled chicken, chopped bacon, blue cheese crumbles, black olives, tomatoes, and egg. With blue cheese dressing.

Bay shrimp, diced tomato, eggs, and olives with Thousand Island dressing.

With pickled ginger, wasabi, and diced cucumbers over a blend of romaine and shredded cabbage. With asian dressing.

Cajun seared Mahi Mahi on our Caesar salad.

Grilled teriyaki chicken, cucumbers, roasted red peppers, cilantro, and green onion on shredded cabbage and iceberg blend. With asian dressing.

Scrambled eggs, bacon and loaded hashbrowns.

With pico de gallo, eggs, cheese and sausage served with salsa and sour cream.

Scrambled eggs, pico de gallo and cheese served with loaded hashbrowns.

Choice 8 oz. top sirloin, two eggs any style served with loaded hashbrowns.

Our house made chicken strips with french toast, powdered sugar and syrup.

Scrambled eggs, sausage or bacon French toast with powdered sugar and syrup.

Two eggs* any style with biscuits and gravy.

Two eggs over a fresh hamburger patty with brown gravy and loaded hashbrowns.

Scrambled eggs and a jumbo sausage patty served with loaded hashbrowns.

Open-faced biscuit topped with two chicken strips covered in country gravy. Served with scrambled eggs.

With house made tartar sauce.

Served with pita and chips.

Beer battered with campfire sauce.

Served with marinara sauce.

With assorted sauces.

Bleu cheese and bacon.

Cajun seasoning, sauteed onions and mushrooms with Swiss cheese.

House-made crispy battered chicken tenders with crispy fries.

Hand-battered with coleslaw and house-made tartar sauce.

Tender sirloin thinly sliced and drizzled with demi-glace. Served with our garlic cheese fries.

Ham, turkey, bacon, lettuce, tomato and mayo on garlic parmesan bread.

Pastrami, beer and vinegar braised onions, Swiss and Thousand Island on sourdough.

Ham, turkey, bacon, swiss, cheddar, ranch & tomatoes on a French roll.

Pulled pork, ham, Swiss and sliced pickles with dijon on ciabatta.

Buffalo chicken tossed in our creamy garlic caesar salad.

Thinly sliced sirloin, bacon, egg, and blue cheese crumbles with balsamic dressing.

Grilled chicken, bacon, blue cheese crumbles, black olives, tomatoes and egg.

Romaine, shaved parmesan and croutons • Add Chicken $4.00 | Add Shrimp $6.00 | Sirloin $7.00